Friday, January 1, 2016

Dry Mixes in a Jar... Self Rising Cornmeal and Self Rising Flour



Dry Mixes... these mixes are not for canning, but may be stored in canning jars.

Self Rising Cornmeal

Found on NellsOldFashionRecipes

3/4 cup cornmeal 

3 tablespoons flour 

1 tablespoon baking powder 

1/2 teaspoon salt 

Mix together the cornmeal, flour, baking powder and salt. Use as directed in your recipe.


Self Rising Flour

Found on NellsOldFashionRecipes



1 cup all-purpose flour 

1/2 teaspoon salt 

1-1/2 teaspoons baking powder 

Stir or sift together the flour, salt, and baking powder. Presto, you’ve got self-rising flour!

3 comments:

  1. so easy to make. why buy? Thanks for the tip.

    ReplyDelete
  2. I have celiac disease. Can I use gluten free flour?

    ReplyDelete
  3. I have celiac disease. Can I use gluten free flour?

    ReplyDelete

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