Friday, January 29, 2016

Dry Mixes in a Jar... Refried Bean Mix



Dry Mixes... these mixes are not for canning, but may be stored in canning jars.

Refried Bean Mix Recipe
Found on Canning Craze 
(Photo credit to BleedingAce!)

You'll Need: 

3 cups dried navy or pinto beans 

3 tsp. dried cumin 

3 tsp. chili powder 

1 tsp. salt 

pepper 

3 T. dried minced onion 

In a coffee grinder, food mill or blender, grind beans until a flour consistency. Combine all ingredients and store jar or ziploc bag. 

To Use: 

3/4 cup mix 

2-1/2 cups boiling water 

Mix with a wire whisk until combined. Bring to boil, cover, reduce heat to low and simmer for 4-5 minutes or until thickened. Mixture will thicken more as it cools. Refried beans will remain thickened even when reheating. You can add salsa or chopped chili peppers for added zip.

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