Saturday, September 10, 2016

Hot Hot Hot... Chipotle in Adobo Sauce



Chipotle in Adobo Sauce 
Found on homespunseasonalliving 

Ingredients 

1-1/2 Ounces Chipotles (smoke-dried) jalapenos 

2 Cups Tomatoes, chopped 

1/2 Cup White Wine Vinegar 

1/2 Cup Onion, chopped 

4 Cloves Garlic, minced 

1/4 Cup Honey 

1 teaspoon Salt 

1 teaspoon Cumin 

1/2 teaspoon Cinnamon 

1/4 teaspoon Allspice 

1/8 teaspoon Cloves 

Instructions 

Mix everything together in a pot and cook until thick, stirring occasionally. It'll take at least 30 minutes. You could also put it all in a slow cooker on high and leave the lid off to let it thicken more slowly. 

Once thick, ladle into hot sterilized jars, leaving 1/2" headspace. 

Process the jars in a hot water bath for 30 minutes (adjusting for elevation). 

Makes 5 four ounce jars.
Posted by Pamela at 7:22 AM
Labels: ,

No comments:

Post a Comment

Note: Only a member of this blog may post a comment.

Subscribe to: Post Comments (Atom)
html, body, div, span, applet, object, iframe, h1, h2, h3, h4, h5, h6, p, blockquote, pre, a, abbr, acronym, address, big, cite, code, del, dfn, em, font, img, ins, kbd, q, s, samp, small, strike, strong, sub, sup, tt, var, b, u, i, center, dl, dt, dd, ol, ul, li, fieldset, form, label, legend, table, caption, tbody, tfoot, thead, tr, th, td { margin: 0; padding: 0; border: 0; outline: 0; font-size: 100%; vertical-align: baseline; background: transparent; } body { line-height: 1; } ol, ul { list-style: none; } blockquote, q { quotes: none; } /* remember to define focus styles! */ :focus { outline: 0; } /* remember to highlight inserts somehow! */ ins { text-decoration: none; } del { text-decoration: line-through; } /* tables still need 'cellspacing="0"' in the markup */ table { border-collapse: collapse; border-spacing: 0; }