Dry Mixes... these mixes are not for canning, but may be stored in canning jars.
Big Daddy’s Poultry Rub
Found on NellsOldFashionRecipes
1/4 cup brown sugar
2 Tbsp. chili powder
2 Tbsp. paprika
1 Tbsp. cumin
1/2 tsp. cayenne pepper
1 Tbsp. garlic powder
3 tsp. mustard dry
2 tsp. salt
2 tsp. black pepper
Combine all ingredients together. Rub meat down with olive oil then rub with spices. Allow meat to set in refrigerator for 2 hours before grilling or baking.
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