tag:blogger.com,1999:blog-9104582182197134900.post3912365829368029188..comments2024-02-29T03:40:28.937-05:00Comments on Canning Granny: Canning LambPamelahttp://www.blogger.com/profile/14199962609516013218noreply@blogger.comBlogger11125tag:blogger.com,1999:blog-9104582182197134900.post-18430050686496911262015-05-05T22:01:32.558-04:002015-05-05T22:01:32.558-04:001. Can you roast the meat and use drippings brough...1. Can you roast the meat and use drippings brought to a boil and add the liquid to jars in stead of water?<br />2. Also, how long will meat keep in my pantry after roasted and after pressure cooked?Anonymoushttps://www.blogger.com/profile/01616850813776692732noreply@blogger.comtag:blogger.com,1999:blog-9104582182197134900.post-28307626883929832912015-05-05T21:55:10.735-04:002015-05-05T21:55:10.735-04:00Can't wait to try this, will make a great Iris...Can't wait to try this, will make a great Irish Stew, or make pasties (Scandinavian meat pies in Michigan), or grind some up and mix a little ground lamb with rice to use it for stuffed peppers, cabbage, potatoes, onions, grape leaves, zucchiniAnonymoushttps://www.blogger.com/profile/01616850813776692732noreply@blogger.comtag:blogger.com,1999:blog-9104582182197134900.post-17383130608350233332014-09-01T22:44:33.042-04:002014-09-01T22:44:33.042-04:00Sure, you could! ~~GrannySure, you could! ~~GrannyPamelahttps://www.blogger.com/profile/14199962609516013218noreply@blogger.comtag:blogger.com,1999:blog-9104582182197134900.post-41588580331156987302014-09-01T19:09:53.665-04:002014-09-01T19:09:53.665-04:00Can you add some things you might put in the lamb ...Can you add some things you might put in the lamb stew like potato pieces and carrots and a slice of onion? It would make it easier to make lamb stew or other dishes.Anonymoushttps://www.blogger.com/profile/18150872908579866028noreply@blogger.comtag:blogger.com,1999:blog-9104582182197134900.post-54296581277025049682013-10-05T08:00:10.827-04:002013-10-05T08:00:10.827-04:00It's yummy... much like stew beef. ~~GrannyIt's yummy... much like stew beef. ~~GrannyPamelahttps://www.blogger.com/profile/14199962609516013218noreply@blogger.comtag:blogger.com,1999:blog-9104582182197134900.post-2736725254519171722013-10-04T19:12:28.227-04:002013-10-04T19:12:28.227-04:00how did your canned lamb taste when opened? Have ...how did your canned lamb taste when opened? Have about 9 lambs to go into freezer or canner.....Anonymoushttps://www.blogger.com/profile/09688772568344045109noreply@blogger.comtag:blogger.com,1999:blog-9104582182197134900.post-22208185728924194272013-07-02T07:14:27.866-04:002013-07-02T07:14:27.866-04:00The smoking part is not necessary... I smoked mine...The smoking part is not necessary... I smoked mine for added flavor. ~~ GrannyPamelahttps://www.blogger.com/profile/14199962609516013218noreply@blogger.comtag:blogger.com,1999:blog-9104582182197134900.post-46493680060216895222013-07-01T17:11:29.956-04:002013-07-01T17:11:29.956-04:00Is the smoking part necessary--can it just be cube...Is the smoking part necessary--can it just be cubed, topped w/broth and 1/2 tsp salt?? Did you smoke it for taste or texture or both??Charlenehttps://www.blogger.com/profile/14650245491453073054noreply@blogger.comtag:blogger.com,1999:blog-9104582182197134900.post-88931258902817493002013-06-28T07:27:03.084-04:002013-06-28T07:27:03.084-04:00You certainly can Michelle... or for deer, elk, an...You certainly can Michelle... or for deer, elk, antelope, etc. ~~GrannyPamelahttps://www.blogger.com/profile/14199962609516013218noreply@blogger.comtag:blogger.com,1999:blog-9104582182197134900.post-90804728075196364362013-06-28T00:43:42.338-04:002013-06-28T00:43:42.338-04:00Can you use this method for Moose meat? Can you use this method for Moose meat? Michellehttps://www.blogger.com/profile/04299100592327267900noreply@blogger.comtag:blogger.com,1999:blog-9104582182197134900.post-4352364128841554322013-06-27T15:51:18.140-04:002013-06-27T15:51:18.140-04:00My name is Sylvia Holst I was wondering if you or ...My name is Sylvia Holst I was wondering if you or anyone you know has a good recipe for watermelon rind perserves please and thank you.Anonymousnoreply@blogger.com